Biocontrol Potential and Mechanisms of Cocoa-Fermentation Yeasts Against Fungal Pathogens of Cocoa Pods
Sukmawati, D.| Al Husna, S.N.| Firhandini, A.| Susilowati, D.N.| Haryo Bimo Setiarto, R.| Anshory, L.| Anggadhania, L.| Acheampong, M.A.| El Enshasy, H.A.